The ultimate ratafia cream
L’Hòstia Cream is the smoothest, gentlest expression of traditional Catalan ratafia. With an alcohol content of 15% Vol., this cream combines the intensity of ratafia with a sweet, creamy texture that is irresistible. Its bright, milky-coffee color anticipates the tasting experience: a balanced combination of toffee, cocoa, and a subtle ratafia background that enchants the senses.
Texture and tasting
The texture of L’Hòstia Cream is velvety and lingering, leaving a pleasant aftertaste with every sip. Smooth and sweet, it is perfect on the rocks, as a digestif after meals, or combined with coffee for a warm, comforting fusion. Serving it chilled from the fridge preserves all its creaminess and aromas.
Versatile and perfect for pairings
Designed for after-meal gatherings and relaxed moments, L’Hòstia Cream is ideal for sharing. It pairs particularly well with coffee, adding a sweet, aromatic touch that enhances your espresso or favorite brew. It is also a great choice for creative cocktails or gourmet desserts.
100% vegan and artisanal
Made with selected ingredients and fully vegan, L’Hòstia Cream combines the tradition of Celler Can Virgili with a modern, sustainable approach. Every bottle represents a passion for ratafia and the experience of tasting a high-quality Catalan artisanal product.
The Catalan Bai**ys
If you are looking for a local, authentic alternative to the classic Irish liqueur, this cream is what you need: the Catalan Bai**ys, with all the flavor of ratafia and a creamy texture everyone loves. Perfect for gifting or enjoying at home for special moments, L’Hòstia Cream leaves no one indifferent.
Tasting notes
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Color: Bright, milky-coffee
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Aroma: Toffee, cocoa, subtle ratafia
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Taste: Smooth, sweet, creamy, lingering
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Serve: Chilled or on the rocks
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Alcohol content: 15% Vol.
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Vegan: 100%
Discover the ratafia cream that takes Catalan flavor to the next level. L’Hòstia Cream is a must-have for lovers of sweet, elegant liqueurs.
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